This blend is only ever produced in the best years. With excellent laying down potential, this high class champagne is equally suitable as an aperitif as at table, where it will enhance your finest dishes.
Varieties : Pinot Meunier, Chardonnay and Pinot Noir
This blend is only sold after a prolonged aging period in our cellars, which allows the richness of its aromatic potential to develop fully.
Serving suggestions:
At table, it will accompany sauced or grilled fish, white meats and poultry as starters and as an aperitif of course.
Serving Temperature: 10°C (50°F)
Press review:
 |
Brut 2000 : Fairly well sustained golden robe. The nose is open showing fruit compote & dried fruits. Full bodied, fat, well structured, yet contained within freshness. Good length. Will be enjoyed as an aperitif, but also with food. |
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